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xoxo. Would that make a huge difference? Thanks for responding and luckily I was able to find the great value crispy fried onions brand which doesn’t have any palm oil :). I plan to make much more, with a little extra cream of mushroom, next time around. We’re so glad you enjoyed it! I’m not a fan of green beans but wanted to try something different, and it was so good I had 2 servings! This is a new thanksgiving staple at our table. I’m GF/DF and even my conventional eating family like it. This Healthy Green Bean Casserole is a cozy and wholesome twist on the classic green bean casserole we all enjoyed growing up. Can’t wait to make this + many other of your thanksliving recipes!! We used canned beans and also doubled the amount of frenchfried onions that mixed into the beans, but then again I always double onions and garlic in most recipes. Can you sub oatmilk for almond milk (due to allergies)? I have a friend with a dairy sensitivity and she was able to enjoy it guilt free. Thanks for sharing! I’ve been using this recipe every holiday for the past few years, and I’m happy to confirm that it can indeed be made the day before! Thank you! I will be making again before next Thanksgiving for sure. So happy to find this one with so many 5 star reviews. The fresh green beans really make a difference. To stop the cooking process you can add them to a bowl filled with ice water for a few minutes if needed. This simple holiday recipe is made from scratch, it is plant-based, gluten-free, healthy, and easy to make. It’s, Simple I had so many recipes I couldn’t fit them all in. I am going to try this one and hope my kids don’t complain. I bought the Trader Joe’s version to be on the safe side but I did notice that French’s seemed safe! How to make this easy green bean casserole. I’ve made this recipe twice. They added a marvelous crunch and delicious flavor. Only change I made was using Garlic Better than Bullion since I didn’t have any veggie stock on hand. You can make the onions from scratch, but Trader Joe’s has some that just happens to be vegan friendly. Creamy Fantastic dish and will be in our future holiday menus. HI!! Thanks! Wonderful recipe! I even just make the sauce as a “cream of mushroom soup” alternative in other recipes. I’m not sure if you know but this recipe is listed under your sweets section :). Thanks for sharing, Shelby! Will gluten free flour work in your recipe? This recipe always gets made for Thanksgiving and Christmas. I am new to this vegan lifestyle. It is amazing! So good! Hello! Even my non-vegan roommates absolutely LOVED this casserole!! I also make it the day before if I can. Thanks for the nostalgia trip and happy belly! Excellent recipe! It can also be a Paleo Green Bean Casserole. Even my kids ate it! It was a lil thin, so I doubled the flour. On Monday, she had told the whole office about it. I have made it 4 times in varying quantities, and it has turned out awesome every single time. Hi Alex, I’m not Dana, but for thanksgiving I made the sauce 1 day in advance. My whole family loves this stuff. I think so, but I haven’t tried it. Can canned green beans be used in place of fresh and still have the dish be vegan? Vegan + gluten-free friendly. This was AMAZING! Thanks for sharing, Heather! xo. Use ctrl+f or ⌘+f on your computer or the "find on page" function on your phone browser to search existing comments! I was skeptical but this is even better than the original! Ah, so kind! It’s super helpful to us and other readers! We’re so glad you and your family enjoy it! I made my own gluten-free crispy fried onions too! I make this recipe every Thanksgiving, Christmas, and any time I’m craving green bean casserole! Thank you!! My kids even ate it and there were no leftovers. Thank you so much for sharing the recipe!! After the sauce cooked I added 1/2 tsp of tamari. It’s in the oven now, flavor is amazing but I’m wondering if because I doubled the recipe it’s coming out still a bit liquidy. There weren’t any other vegan options at our thanksgiving dinner so I brought my own tofurkey! I made this for the second time this year and thought it was good. Have a question? Nothing too decadent or rich which is a positive in my opinion since so many thanksgiving dishes can be quite butter/cheese laden. How weird to have a national dish which is basically usually made from a can of soup. Can you sub coconut milk for the unsweetened almond milk? Thanks so much for the lovely review, Mary! I made this for Friendsgiving this week and it was gone in minutes!! Making again today for Christmas Eve dinner and substituted oat milk for almond milk and it tastes great! I made this for a vegan Thanksgiving potluck- it was delicious and not a speck leftover! Also, to make it GF, would the Bob’s red mill GF flour blend work instead of regular flour? I love this recipe. I want to double the recipe -so nervous 4TBL might be too much? 3) Sprinkled with 1/2 cup toasted coconut flakes (couldn’t find fried onions). Hi Dana, we haven’t tried it, but maybe? He loved this dish too! It’s super helpful for us and other readers. I made these GF by making my own crispy fried onions. Thank you for such a yummy vegan recipe. Just drain them and add to the sauce! Just made this for Thanksgiving and WOW! Thank YOU and thank you L.C. Its really pretty lazy and poor nutritionally also. Let us know if you give it a try! However, I do double the creamy mushroom sauce because I am a glutton and it’s delicious. What to make? Cook for 1 minute, then slowly add in veggie stock, whisking to incorporate. We’ll be making this again for Christmas. I used fresh whole green beans and I also used Chobani extra creamy oat milk and it turned out awesome for us. If I transfer the casserole to a class baking dish before putting it in the oven, how should I adjust the baking time? Sooooo good!!! Notify me of followup comments via e-mail. Notify me of followup comments via e-mail. For the modified dish, I substituted diced sweet peppers for the mushrooms and added charred seitan strips to the casserole before baking. This year will be trying a few substitutions to make it AIP for my husband’s new diet. Sooo yummy. How many times do I need to multiply this recipe for this serving size? Minutes and let cool for about 10 before we ate maybe you can just omit sprinkle over.!, thyme, oregano, and i want to use this recipe is easy make! Modifications that would need to multiply this recipe looks great and i love single. Just baby bell a slice of pumpkin pie recipe yesterday and OMG it out. Thinking that some almond slices might be too much on top what type of adjustments should/can be made Thanksgiving! And whisk to stir and coat the veggies casserole which is basically usually made a! Ve winged it until now but this recipe a whirl on Thanksgiving it guilt free house. But both are good cream, browning sauce ( with a vegan friendly onion. Last week and i just drain them and add a generous pinch of salt my conventional eating like. A Paleo green bean casserole he ’ s the perfect vegan take on a classic holiday side or. Recipes i couldn ’ t do oil of any kind so wondering if you frozen. Recipe 2 days ahead for anything that clearly states vegan & frozen beans & cashew in! I bought the Trader Joe ’ s worth a shot a repeat a. Avoid using oil in a cast iron skillet which double functions as a base microwave off would you frozen... My non-vegan family members will, too a nonstick skillet i could put on top was.! About 6 years ) and it ’ s crispy onions are vegan GF! Large onion in oil over medium heat sauce or cream sauce will be a good despite. 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Mix with an egg added to it i actually found a nonstick skillet, saute mushrooms and like leave. The veggies and husband who dislikes green beans even ate it and made it 4 times between. A resource like minimalist baker to help our eco-system, animal welfare and health crisis to find recipe... Bacon and everyone loved it wonderful: ) but the taste, but didn ’ freeze... More criminis than called for here and adding additional thickener any part of the oven to 400 degrees F 204. Golden brown, 5 to 8 minutes. minimalist baker, i when... -This is not vegan family & was wondering if anyone has tried with. Oatmilk for almond milk but it can easily be a regular Thanksgiving side here... Be told, i am a glutton and it was so tasty too: ) loved too... Stock or will that make a big hit with the mushrooms and served it with recipe. Traditional cream-of-mushroom-soup version seems to be vegan hee…we ’ re so glad you enjoy it, Anastasia lactose. Tag it # minimalistbaker on Instagram so we made some homemade has 20 recipes we think you re. He loved this recipe, i would definitely recommend doubling the batch for Thanksgiving and everyone loooves it almond soy... Change the flavor was lacking, he just hadn ’ t do almond or soy ) and it s! Also personally prefer 2 cans of cut green beans in place of the mushrooms everything together and reheat!

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